Bob's Special Bitter #1 Recipe

Grains:
7lbs of Maris Otter (UK)
.50 oz of Caramel 40
1lb of Flaked Maize

Hops:
.50 oz of Columbus (60 min)
.75 oz of Columbus (30 min)
.75 oz of Tettanger (15 min)

Yeast
Activator Wyeast 1099

Mash Schedule

3 gallons
152 degrees 60 min.

5 gallons
170 Sparge 30-45 min.

OG:
1.040 - 1.048

FG:
1.008 - 1.012